Sushi Tei is not an ordinary Japanese restaurant. Since their debut in 1994, they believe in providing an ethereal with an alluring ambience more than a dining experience just for customers by setting themselves apart from the norm.
Time after time, Sushi Tei offers seasonal promotion and with the likes of Hokkaido's promotion such as Aburi Spring season and the latest Summer promotion .
Five mad-woman, Ying Ying, Ah Tu, Michelle, Yeng and I went Tropicana City mall for dinner after a tensed Dodgeball training.
We were strike in hunger. Yet had no idea what for dinner after a long discussion. So I suggested Sushi Tei. They were shocked after roughly flipped through the menu because Sushi Tei is quite pricey.
Unlike any other ordinary Japanese restaurants where you hardly taste the sashimis in your mouth, Sushi Tei generously offers you thick and fresh slices of sashimis. I don't think the prices of these are extremely expensive either.
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| Tea cup. |
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| My dinner of the day! Chicken Katsu Don & Tamago Maki ｡◕‿◕｡ |
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| Chicken Katsu Don. |
Chicken Katsu Don
Smooth and tender chicken slices with egg. However, slices of chicken didn't well-marinated because it seemed a bit tasteless for me.
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| Salmon head. Salmon head Urrgh... It's unusual for me to eat fish head. It's just kind of cannibal behaviour for me. And it's disgusting.  Back to Salmon head. Ying Ying ordered this and ate with relish. She incited me to try out her favour. Out of curiosity, I tried. It wasn't that bad. But OBVIOUSLY it didn't fresh enough to meet my requirement. *I hate fishy smell* |
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| Yakitori Don. ❤❤❤ Yakitori Don Forget to mention, Don (katsudon カツ丼) is a bowl of rice topped with a deep-fried pork cutlet, egg and condiments. It can be replaced by chicken or beef. Yakitori is a grilled/skewered chicken dish. Common ingredients for this are soya sauce, Japanese leek/onion, sake and honey. I love the sauce very very very much! Tenderness and sweetness of chicken pushed my appetite to the max! Also, the onions were madly sweet and made me craving for more. |
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| Sanshoku Hana Salmon. |
Sanshoku (three-coloured) Hana Salmon
Nothing special about this. Difference between this and normal sushi is: it's wrapped by using thick salmon slice. There is different kinds of roe on top of each sushi.
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| Salmon Ikura Oyako Don. Salmon Ikura Oyako Don For those who wanna fill your tummy full and tight, this is definitely not your cup of tea. （￣ー￣） But definitely a good choice for those girls whom eat like a bird. |
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| Ebi Don. Ebi Don Prawns were quite fresh. However, this don was too soft and 'watery' for me. Not as good as previous dons I had. |
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| Membership card is available! It's very easy to apply Sushi Tei's membership card. With any valid Sushi Tei receipt you can apply your membership card with only RM99! (Including RM120 cash vouchers, 10% off total bill and 20% off for your birthday week.) Indeed a good deal! *wink* Rate Service: Friendly Food: Overall is good. Although Sushi Tei@TCM seems not-so-good in maintaining their foods standard. Environment: Clean and comfy Price: RM25+- for my meal |
Address
Tropicana City Mall
Lot G-16, Ground Floor,
Jalan SS20/27,
Petaling Jaya 47400 Malaysia
Telephone +603 7728 9299
Facsimile +603 7728 4299
**More outlets at Pavilion Kuala Lumpur, Setia City Mall, The Gardens Mall and Setiawalk Puchong.
By lovely and pretty Jesyka, Yen Min (55499).
